RLV
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Wines

 
 
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TEMPRANILLO DOMINANT BLEND HIGHLIGHTING PLUM, CASSIS AND BLACK CHERRY NOTES WITH MEDIUM TO FULL BODY STRUCTURE, WELL INTEGRATED TANNINS AND PLEASING ROUND FINISH. THIS WINE PAIRS WELL WITH GRILLED MEATS, STEWS, RIBS, CHOPS. SOFT TANNINS AND LINGERING, GENTLE FINISH.
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ELEGANT MEDIUM BODIED BLEND OF 3 ITALIAN VARIETALS: SANGIOVESE, BARBERA, SAGRANTINO. BRIGHT RED RASPBERRY, BING CHERRY AND STRAWBERRY, SHOWING VIBRANT ACIDITY, POWDERY TANNINS AND LINGERING FINISH. PAIRS WELL WITH POULTRY, PASTAS, TUNA AND SALMON
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EXOTIC PROPRIETARY RED BLEND PROJECTING LUSCIOUS BLACKBERRY AND RIPE CHERRY FRUIT WITH GENEROUS SOFT FINISH FRUIT FORWARD RED, PLEASANT SIPPER WITH OR WITHOUT FOOD, SERVE SLIGHTLY CHILLED AND ENJOY ON THE PATIO. FUN FOOD PAIRING WITH BARBECUE, BRISKET, PIZZA AND BURGERS.
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IS A 100 % STAINLESS STEEL COLD FERMENTATION WINE, WITH ONLY HOURS OF SKIN CONTACT TO IMPART ITS FAINT, PROVENCAL ROSE-LIKE COLOR. MIRRORING ITS ETHEREAL APPEARANCE, THIS IS A LOVELY WINE WITH A SOFT AND DELICATE SWEET TASTE OF RED RASPBERRY AND STRAWBERRY FRUIT CHARACTERS WITH A HINT OF SPICE ON THE FINISH. BRIGHT ACIDITY COUNTERS THE SUBTLE FRUIT CHARACTERISTICS OF THIS WINE. ENJOY ALONE OR WITH CLASSIC BISTRO FARE, CREAMY BLUE CHEESE AND STRAWBERRIES, OR MEDITERRANEAN CUISINE.
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DRAWS INSPIRATION FROM THE EXOTIC WHITE RHONE VALLEY BLENDS OF SOUTHERN FRANCE, OUR III IS A BLEND OF VIOGNIER 45%, ROUSSANNE 30% AND MARSANNE 39%. UTILIZING 16% NEW FRENCH OAK WHICH IMPARTS A HINT OF VANILLA, THE REMAINDER IS FERMENTED IN STAINLESS STEEL. THE RESULT IS A WINE DISPLAYING A COMPLEX BOUQUET OF JASMINE, HONEY, APRICOT, AND PEAR. NUANCED FLORAL AND TROPICAL FRUIT ACCENTS THE BODY GIVING IT A LONG AND LINGERING AFTERTASTE. PAIRS WELL WITH POULTRY ESPECIALLY GRILLED FOWL INCLUDING QUAIL, DOVE, PHEASANT.
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COMPRISED OF MUSCAT BLANC 66% AND ORANGE MUSCAT 34%. HAND HARVESTED AND SORTED, WITH COLD STAINLESS STEEL FERMENTATION AND AGED ON THE LEES, OUR MUSCAT IS A DELIGHTFUL APERITIF WINE. OFF-DRY IN STYLE, THE WINE IS CRISP AND SLIGHTLY ACIDIC, GIVING A PLEASANT AND REFRESHED FEEL ON THE MOUTH. ITS NOSE IS ENHANCED BY AROMAS OF PEACH, APRICOT AND ORANGE BLOSSOM. IT IS AN EASY POOL SIDE OR PRE-DINNER SIPPER.

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A BOLD TEXAS INTERPRETATION OF BORDEAUX WITH BLACK CURRANT, CASSIS, LICORICE, AND TOUNGUE COATING TANNIS. BEST WITH RIBEYE.

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AN ELEGANT RICH BLEND OF TRADITIONAL SPANISH VARIETALS OFFERING SWEET DARK CHERRY AND CEDAR NOTES TO POMEGRANATE.

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FOR RELEASE SPRING 2018

THE ART SERIES

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Location

411 S. Commercial ave,

P.o. Box 832 

Coleman, tx

76834

 

Contact

molly@rlv.wine

(325) 625-1010

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hours

THURSDAy 5-9

Friday-SATURDAY 12-10

SUNDAY 1-5