There are so many wonderful ways to experience RLV wines...
At home with a relaxed Sunday supper, in our Tasting Room for an unforgettable meal, around the state at a wine tasting or special event. Pairing our wines with food, family and friends makes every day special and special occasions extraordinary.
RLV is dedicated to sourcing high-quality grapes that lend themselves to the creation of premium wines. We’ve adapted our wine-making philosophy from the rich tradition of another hot, dry climate—France’s Southern Rhone Valley. Like vintners in the Chateauneuf du Pape region, we style many of our wines from multiple grape varietals and blends to add richness and complexity.
Autumn and Cooler Weather calls for RLV reds!
This delightful red blend has flavors of dark red fruit, plum, black cherry and blueberry. Moderate plus body with soft tannins and lingering gentle finish. This wine pairs well with grilled meats, stew, ribs and pork chops
Greater than the sum of its parts, this elegant, medium-bodied wine blends three Italian varietals—Sangiovese, Montepulciano and Barbera. RLV Corso pairs beautifully with poutry, pasta, tuna and salmon.
2017 RLV Valera
Newly released, this elegant blend presents deep ruby in color with dark red and black fruit on the palate ranging from kirsch to cassis, with accents of black tea and cloves. The oak is well integrated and restrained. The finish gently lingers.
At Rancho Loma Vineyards, we believe that superb wines deserve to be experienced with remarkable food
Join us for an amazing journey of tastes with our specialized artisan Charcuterie boards paired perfectly with RLV wine. Experience it!