There are so many wonderful ways to experience RLV wines...
At home with a relaxed Sunday supper, in our Tasting Room for an unforgettable meal, around the state at a wine tasting or special event. Pairing our wines with food, family and friends makes every day special and special occasions extraordinary.
RLV is dedicated to sourcing high-quality grapes that lend themselves to the creation of premium wines. We’ve adapted our wine-making philosophy from the rich tradition of another hot, dry climate—France’s Southern Rhone Valley. Like vintners in the Chateauneuf du Pape region, we style many of our wines from multiple grape varietals and blends to add richness and complexity.
The wines list below include the Art Series Label wines which feature the photographs of owner Robert Williamson and our “Sun and Hills” label and the signature label of RLV denoting our reserve red, white and rose wines.
Featured Award Winning Fall Wines
A vibrant white wine made from the Albariño grape combining bright apple and refreshing citrus flavors
2017 Cinsault Rosé
A soft and delicately sweet taste of red raspberry and strawberry fruit with a hint of spice on the finish
An elegant, medium-bodied blend of three Italian varietals—Sangiovese, Montepulciano and Barbera
At Rancho Loma Vineyards, we believe that superb wines deserve to be experienced with remarkable food
Each season, Chef Lori Walton uses the freshest, locally sourced ingredients to create dishes that perfectly complement the unique personalities of our wines. Reserve a table for an unforgettable evening of extraordinary food, wine, and live entertainment.
Chef-suggested wine and cheese pairings
For something lighter to complement your tasting experience, we offer custom cheese boards created by Chef Lori. You’ll discover how beautifully our wines complement cheeses from around the world. Use this guide to savor your own perfect pairings at home.